The Indian flatbread, Malaysia paratha is an all time favourite for everyone in the family. Top grade of margarine make your tongue feel the crispy layer of our Paratha. Choose a truly indian taste pancake for your family now!

Cooking Method: Pan fry on both sides on a non stick pan. No need to defrost
Serving suggestion: Serve as a dip in a curry of your choice, Serve as a crepe with your favourite vegetables or roll it as a kebab roll.

Ingredients: wheat pastry, vegetable oil, salt