Vegetarian Satay Sticks with Satay Sauce

Ingredients:
Satay Stick: Gluten(90%), curry paste, coconut milk, peanut, brown sugar, salt, vegetarian flavouring, spices, soy sauce, natural flavour (pandan leaves flavour) Sauce: Water, potato, palm oil, coconut milk, brown sugar, peanut, curry paste, salt, sesame seeds, vegetarian flavouring.
Contains soybeans and gluten. May contain traces of nuts and seeds.

Storage:
Keep Frozen -18°c