This delectable Vegetarian Thai Chilli Dip is perfect for dipping, fabulous with noodles and makes a great chilli stir-fry sauce for your favourite Thai dishes!

Ingredients:
Water, sugar, chilli, lemongrass, salt, ginger, modified cornstarch (E1422), vinegar, xanthan gum (E415)
Produced in facility that uses soybeans, peanuts and sesames.

Storage:
Keep Frozen -18°c